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Iced watermelon drink

Iced watermelon drinkimage
image showing recipe preparationPreparation timeelementPreparation time45 min
image showing recipe preparationCooking timeelementCooking time90 min
image showing recipe preparationPortionselementPortions6
image showing recipe preparationFromelementFromMiddle east

Watermelon is a fruit that helps control high blood pressure, and iced watermelon drink is one of the refreshing and easy recipes, and it is also suitable for patients with high blood pressure.

Ingredients

  • 1 kg of watermelon cubes, seeds and skin removed
  • 150 grams of sugar
  • 300 ml of water
  • 45 ml of fresh lemon juice
  • Some mint leaves

 

Instructions

  1. Sugar is added to the water in a deep pot, and heated until the sugar is completely dissolved. Then set aside.
  2. In a food processor, mix watermelon cubes, mint leaves, and lemon juice.
  3. Then the syrup prepared in the first step is added to the watermelon puree, mixed well, and refrigerated for an hour.
  4. It is then frozen in an ice cream maker according to its operating instructions.

 

ENERGY TOTAL CARBOHYDRATES SUGAR TOTAL FAT SATURATED FAT OMEGA 3 DIETARY FIBRE SODIUM
158 calories 38 gr 37 gr 0 gr 0 gr 0 gr 0.7 gr 1 mg

 

 

The nutritionist's advice

Watermelon contains 92% of water; So it helps a lot to keep the body hydrated in the summer, for very few calories